Fast Food Essay Example for Free

Fast Food Essay Obesity is an epidemic that is sweeping over the United States today. It’s affecting both adults and children. With the increase in fast food availability and a decrease in the time most Americans have to prepare nutritious meals at home, it’s obvious why more people are eating at fast food restaurants. Obesity is a growing problem in the United States and more and more children are being affected. But do uneducated families have the right to put the blame on fast food restaurants for the health issues they could easily prevent? I believe that we are taking it too far by blaming fast food restaurants for obesity and that it is an individual’s responsibility to take the blame. While R. A. Ames The Food Isn’t to Blame and Richard Daynard â€Å"You Want Fries with That? † use different themes of blaming fast companies and individual decisions to underscore the effects of fast of food on America, the Rahul K. Parikh in â€Å"Indiana Jones and the Kingdom of Fats Kid† picks up the same theme, he blames advertisements for America’s Obesity. In the article, â€Å"Fast Food Isn’t to Blame? † R. A. Ames states that weight difficulties are the responsibility of the individuals and we should not blame the fast food industry or other biological and environmental causes. Human beings are individuals with the freedom to make their own choices. Nobody forces us to eat anything we do not want to. Choosing to eat fast food is all our own decision, and we put ourselves at risk for obesity. Obesity due to excessive consumption of fast food can only be blamed on our own actions. Fast food chains appear everywhere in today’s world. Home delivery of various foods is more accessible than ever before. These are common excuses when overweight people blame fast food industries for their bodies. Before reading these essays, I already had an opinion about fast food in my mind. I believed that if someone was overweight or obese, that it was no one’s fault but their own. In his essay, however â€Å"You Want Fries with That? † Richard Daynard explained why he believes that today’s fast food industry is largely responsible for the dramatic rise in obesity cases in both children and adults of America. Daynard discussed how the fast food industries played a large role in deceiving the public into buying their food. Daynard said that society needs to find a happy medium when dealing with the fast food industry, whether it be through lawsuits or some other action! Daynard also backed up his claim by using supporting statistics surrounding fast food and obesity in America over the years. Ames’s essay on the other hand used no statistics. He based his entire essay on personal opinion. His frequent use of the word â€Å"I† also made the essay less effective. Overall, Richard Daynard had a much more objective argument about fast food than R. A. Ames. Daynard used specific statistics, and facts about the fast food industry, and he kept himself out of the article for the most part. Daynard was very effective in making me believe his argument. Another essay I have compared R. A. Ames is with Rahul K. Parikh’s â€Å"Indiana Jones and the Kingdom of Fats Kid† . Both of these essays had strong opinions concerning who is to blame regarding obesity in America. The Fast Food Isnt to Blame was more persuasive I thought because it placed the blame for the obesity problem on the individual person and what he/she put into their bodies not on the fast food industries. According to R. A. Ames, â€Å"Americans tend to drive to Burger King and order a Double Whopper with Cheese with a King size fries instead of driving to a supermarket and pick up some turkey and whole wheat bread† (326). They are obese because they make a choice to eat fast food themselves, not because fast food chains force them to stop by their restaurants to eat their food. Ames went on to say that instead of people taking responsibility for being obese they are blaming the fast food industry. Ames compared obesity to smoking. He made this comparison because both can be deadly and that in the end you still have to put the cigarette in your mouth the same way you put a candy bar. After this Ames said that in the land of the free we are able to make our own decisions but with this freedom we as people have to be responsible for our decisions. Rahul Parikh said in his essay that â€Å"Parents need to take charge of what foods they’re buying and how they’re preparing those foods† (1). This statement is suggesting that instead of blaming fast food companies parents should control their children’s food buying habits. They should limit their television hours where they see all those advertisements that attract them to eat fast foods. Rahul said that companies use superstars, action heroes, cartoons to promote their products in the market that attracts people and mainly children’s. Rahul compared child advertisement to obesity and suggested that today children will see 40,000 advertisements in a year. In this huge number of advertisements, two third of those are for junk and fast food. Ames and Rahul were both arguing that it is our individual choices to eat fast food, so we should not blame companies who provide them. In our society, we are always looking for someone or something to blame for our problems. We seem to want to avoid taking responsibility for our actions and their consequences. Overall obesity has nothing to do with the fast food industry and genetics, but rather the choices. People should be encouraged to take personal responsibility for their actions and realize what they put into their mouths, and that how much exercise they do contributes to their health and well-being. When overweight people admit that they cause their own obesity, they can swiftly move away from being obese and recognize a healthy lifestyle. While in R. A. Ames The Food Isn’t to Blame and Richard Daynard â€Å"You Want Fries with That? † use different themes of blaming fast companies and individual decisions to underscore the effects of fast of food on America, One other hand Rahul K. Parikh â€Å" Indiana Jones and the Kingdom of Fats Kid† has same theme has R. A. Ames essay, he blamed advertisements for America’s Obesity. I have discussed the Ame’s essay with my friends and family. Most of them are agreed with the essay but there were also some people who were disagreed. I eat very precisely, before eating anything I check calories and fat of the product I am going to eat.

Differential Association Essay -- essays research papers fc

Sutherland’s Differential Association Born August 13, 1883 in Gibbon, Nebraska, Edwin H. Sutherland grew up and studied in Ottawa, Kansas, and Grand Island, Nebraska. After receiving his B.A degree from Grand Island College in 1904, he taught Latin, Greek, History, and shorthand for two years at Sioux Falls College in South Dakota. In 1906 he left Sioux Falls College and entered graduate school at the University of Chicago from which he received his doctorate. (Gaylord, 1988:7-12) While attending the University of Chicago he changed his major from history to sociology. Much of his study was influenced by the Chicago approach to the study of crime that emphasized human behavior as determined by social and physical environmental factors, rather than genetic or personal characteristics. (Gaylord, 1988:7-12) With his studies completed he began work at the University of Minnesota from 1926 to 1929 where his reputation as a leading criminologist was enhanced. At this time, his focus became sociology as a scientific enterprise whose goal was the understanding and control of social problems, including crime. (Gaylord, 1988:13) After his time at Minnesota he moved to Indiana University and founded the Bloomington School of Criminology at Indiana University. While at Indiana, he published 3 books, including Twenty Thousand Homeless Men (1936), The Professional Thief (1937), and the third edition of Principles of Criminology (1939). Finally in 1939 he was elected president of the American Sociological Society, and in 1940 was elected president of the Sociological Research Association. Similar in importance to strain theory and social control theory, Differential Association theory was Sutherland's major sociological contribution to criminology; . These theories all explain deviance in terms of the individual's social relationships. By attributing the cause of crime to the social context of individuals, Differential Association departs from the pathological perspective and biological perspective. "He rejected biological determinism and the extreme individualism of psychiatry, as well as economic explanations of crime. His search for an alternative understanding of crime led to the development of Differential Association theory. In contrast to both classical and biological theories, Differential Associat... ...s Sutherland a pioneer for all criminologists. Works Cited: Akers, Ronald L.. (1996). Is differential association/social learning cultural deviance theory? Criminology. Gaylord, Mark S and John F. Galliher. (1988). The criminology of Edwin Sutherland. Transaction, Inc Jacoby, Joseph E.. (1994). Classics of criminology. Waveland press, Inc. Matseuda, Ross L.. (1988). The current state of differential association theory. Crime and Delinquency (July 1988). Sage Publication Pfohl, Stephen. (1994). Images of deviance and social control. McGraw-Hill, Inc. Skinner, William F. and Anne M. Fream(1997). A social learning theory analysis of computer crime among college student. Journal of research in crime and delinquency. Sage Publication Sutherland, Edwin H.. (1974). Criminology. J.B. Lippincott Company Sutherland, Edwin H.. (1961). White-collar crime. Holt, Rinehart and Winston, Inc Sutherland, Edwin H.. (1937). The professional thief. The university of Chicago. Tittle, Charles R. and Mary Jean Burke(1986). Modeling Sutherland’s theory of differential association: Toward an empirical clarification. Social Forces. Warr, Mark (1993). Parents, Peers, and Delinquency. Social forces.

Propmore Corporation Case

11/30/2012 â€Å"Teamwork is the ability to work together toward a common vision. The ability to direct individual accomplishments toward organizational objectives. It is the fuel that allows common people to attain uncommon results. †Ã¢â‚¬â€œ Andrew Carnegie Healthcare team and professionalism Teamwork is a small group of people, who are contribute their complementary skills, interests, and opinions to the unity and efficiency of the group, in order to achieve common goals and mutual responsibilities.Teamwork is a collection of actions by individuals, who use their knowledge and skills to meet the needs of client/patient more completely, efficiently and competently than would be possible by one individual's action. Teamwork is not limited to working together, but it collectively means to achieve whatever is planned, by helping each other. Everyone involved must work together for a common goal – helping the patient/client. Effective healthcare requires teamwork.A health care system that supports effective teamwork can improve the quality of patient care, enhance patient safety, and reduce workload issues that cause burnout among healthcare professionals. Team work most effective E. It is essential to be professional if you want to be successful. But what does â€Å"being professional† actually mean? Merriam-Webster dictionary defines professionalism as â€Å"the conduct, aims or qualities that characterize or mark a profession or a professional person†, and it defines a profession as â€Å"a calling requiring specialized knowledge and often long and intensive preparation†.These definitions imply that that professionalism include a number of different attributes, which together define a professional. First and foremost professionals are known for their specialized knowledge. They have made a personal commitment to their profession and to developing, improving and keeping up to date with latest research in the area of practice. A nother quality of professionalism – caring, respect and concern for people and their values.Because a dietetic practice involves customer service, an understanding of individual differences is important for effective practice. Furthermore, professionals are must strictly follow to the ethical standards of professional practice. The Standards of Practice (SOP) and Standards of Professional Performance are guide and tools for dietetic professionals and provide them with a plan for evaluating, implementing and adjusting work performance in different areas of practice.

Relationship between Cognitive Disability and Mechanics of...

The purpose of the study is to establish the relationship between cognitive disability and mechanics of timed up and go(TUG) in the individuals with multiple sclerosis (MS). Cognitive abilities directly influence the performance of functional abilities; independence and social life of the individuals with MS.1 TUG is an important measure of functional measure in healthy and diseased population.6 Cognitive disability such as memory attention, execution of task, fluency and information processing speeds are affected in the people with MS that affects their activities of daily living.2 We assume that variability in the mechanics of TUG will increase with increase in cognitive disability. On the basis of result of the present research study, a protocol combining drug treatment, cognitive rehabilitation along with physical rehabilitation can be designed for improving quality of life of people MS.3 Methods: Participants: Ten men and women with a medical diagnosis of multiple sclerosis will be invited to participate in the study. Individuals with MS must be able to walk up to a distance of 15 meters without an assistive device and have a self-reported expanded disability score (EDSS) ≠¤ 6.5. Participants will be recruited from the state of South Dakota. The individual with orthopedic disability, pregnancy or recent exacerbation of symptoms in past 3 months will not be included in the study. I. First session: During the first session all individuals will complete the following